Search results

(1 - 20 of 80)

Pages

Title: Bill Knapp's Good Things to Eat Luncheon and Dinner Menu
Description: Single sheet, tri-fold, lunch and dinner menu for Bill Knapp's Good Things to Eat. The menu is printed on beige paper in black and green font. The front cover of the menu displays several small yellow graphics in a thick green line at the top of the page. The middle of the page displays the name and logo of the restaurant in a large, colorful, graphic text box. The middle of the page displays the restaurant motto. The bottom of the page displays large, graphics of food and cooking utensils. The inside flap of the menu displays the first section of the unfolded inside of the menu on the left and the first section of the unfolded back side of the menu on the right. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. Each section displays several small yellow graphics in a thick green line at the top of the page. There are several graphics of food items across the entire inside of the menu. Each menu heading is printed in large green font with a small, yellow graphic below it. The first section on the left displays soups, salads, and burgers. The second section in the middle displays favorite entrees, steak, and seafood. The third section on the right displays lunch specials and side items. The lunch specials are printed on a small piece of white paper in green font. The date on the lunch specials insert is " Thursday, July 25, 1996." Green, double lines separate each lunch special item. The unfolded back side of the menu is divided into three sections. Each section displays several small yellow graphics in a thick green line at the top of the page. There are several graphics of food items across the entire inside of the menu. Each menu heading is printed in large green font with a small, yellow graphic below it. The first section on the left displays deli sandwiches and "Meal Specials." The second section in the middle is the back cover of the menu. It displays the kid's menu and beverages that the top of the page. The middle of the page displays a small graphic logo for the restaurant with the restaurant name in the graphic. The bottom of the page displays product logos, to-go ordering information, and information about lost items. The third section on the right is the front cover of the menu. The final view is the back cover of the menu shown how the menu looks form the back when the menu is folded. Menu items range from chef salad, to steak, to clams, to salmon, to pork chops, to chicken, to onion rings, and ribs.
Subjects: Single Sheet, Tri-fold, Luncheon Menu, Dinner Menu
Local Identifier: Menu-460

Title: Cafe Cucina Dinner Menu
Description: Single sheet, tri-fold, dinner menu for Cafe Cucina. Menu is printed on white paper in black font. The front cover of the menu displays black line graphics at the top of the menu above the name of the restaurant. the bottom of the menu displays the restaurant address, phone number, and phrase 'Dinner Menu." The inside of the menu is tri-fold. It shows the first section of the menu with the right flap folded over the second section of the menu. The unfolded inside of the menu is divided into three sections. The first section lists appetizers and salads. The second section lists pastas. The third section lists entrees. Next to each section title is a small black graphic. The unfolded back side of the menu is divided into three sections. The black inside flap on the left, the blank back cover of the menu in the center, and the front cover of the menu on the right. Menu items range from Caesar salad, to ravioli, to linguine, and salmon.
Subjects: Single Sheet, Tri-fold, Dinner Menu
Local Identifier: Menu-135

Title: Cafe Cucina Luncheon Menu
Description: Single sheet, tri-fold, lunch menu for Cafe Cucina. Menu is printed on white paper in black font. The front cover of the menu displays black line graphics at the top of the menu above the name of the restaurant. The bottom of the menu displays the restaurant address, phone number, and phrase 'Dinner Menu." The inside of the menu is tri-fold. It shows the first section of the menu with the right flap folded over the second section of the menu. The unfolded inside of the menu is divided into three sections. The first section lists appetizers and salads. The second section lists panini and pastas. The third section lists entrees. Next to each section title is a small black graphic. The unfolded back side of the menu is divided into three sections. The black inside flap on the left, the blank back cover of the menu in the center, and the front cover of the menu on the right. Menu items range from Caesar salad, to spaghetti, to fettuccine, and salmon.
Subjects: Single Sheet, Luncheon Menu, Tri-fold
Local Identifier: Menu-185

Title: Cafe La Salle Breakfast, Luncheon, and Drinks Menu
Description: Single sheet, tri-fold, breakfast, lunch, and drinks menu for the Cafe La Salle. The menu is printed on beige paper in black and brown fonts. The front cover of the menu displays a large graphic of a flower in the middle of the page above the name of the restaurant. The inside flap of the menu displays the first section of the unfolded inside of the menu on the left and the first section of the unfolded back side of the menu on the right. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left is entitled, "Breakfast." Below this is a brown line that runs through the first and second section of the page. There is a gray graphic in the upper left corner of the page. The menu lists fruits, cereals, buffets, omelettes, specialties, side orders, and beverages. The second section in the middle left is entitled, "Lunch." Below this is a brown line that runs through the first and second section of the page. There is a gray graphic in the upper left corner of the page of a rose. The menu lists appetizers, soups, salads, sandwiches, entrees,and desserts. The third section on the right displays a medium sized graphic in the middle of the page. The unfolded back side of the menu is divided into three sections. The first section on the left displays medium sized graphics of flowers and a narrative paragraph about the history of La Salle. The second section in the middle is the wine list. The top of the page is titled, "Wines" and sits above a thin, brown line. Below this is a list of red, white, and blush wines. The third section on the right is the front cover of the menu. The back cover of the menu is the wine list that is the middle section of the unfolded back side of the menu. Menu items range from omelettes, to French toast, to catfish, to gumbo, to seafood pasta, to chicken, to ice cream, and Cabernet.
Subjects: Single Sheet, Tri-fold, Breakfast Menu, Luncheon Menu, Drinks Menu
Local Identifier: Menu-461

Title: Salt Lake Brewing Co. Luncheon Menu
Description: Single sheet, tri-fold, lunch menu for the Salt Lake Brewing Co. The menu is printed on white paper in black font. The front cover of the menu is encased in a black rimmed plastic sheet cover with silver corners. The cover displays the name and logo of the restaurant in green and light green fonts in the upper left corner of the menu. The center of the page displays a large colorful graphic of a cup of coffee inside of a large graphic of a flower. The flower graphic covers most of the page. The top half of the page is covered in green and the bottom half of the page displays a brown and orange background. The center of the page reads, "Lunch." The bottom of the page reads, "Home of the Squatters Beer" in yellow font. The inside flap of the menu displays the first section of the unfolded inside of the menu on the left. The right side displays part of the second section of the unfolded inside of the menu and the first section of the unfolded back side of the menu. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left displays lunch appetizers, soups, salads, and pizzas. the bottom of the page provides information about the alcoholic beverage menu. The second section in the middle displays sandwiches and restaurant specialities. The third section on the third section on the right is half as wide as the first two sections. The sections displays daily specials and desserts. The unfolded back side of the menu is divided into three sections. The first section on the left is half as wide as the other two sections. It displays "Brewmaster's Specials" and beverages. The second section in the middle displays the back cover of the menu. The third section on the right is the front cover of the menu. The back cover of the menu displays fresh brewed beers. The bottom of the page displays a thin line text box displaying information about "Beer to Go." Menu items range from buffalo wings, to Caesar salad, to pepperoni pizza, to French dip sandwiches, to chicken pot pie, to stroganoff, to cheesecake, to freshly brewed beers.
Subjects: Single Sheet, Tri-fold, Luncheon Menu
Local Identifier: Menu-482

Title: Rosita's Luncheon and Dinner Menu
Description: Single sheet, tri-fold menu for Rosita's Fine Mexican Food printed on peach colored paper in purple font. The front cover has a double graphic border around the entire page. The top of the page has the name of the restaurant with a quote printed beneath a graphic line and the year the restaurant was founded. The center of the page has a photograph of Rosita with the history of the restaurant. The inside flaps of the menu shows the first section of the unfolded inside of the menu and the first section of the unfolded back side of the menu. This view shows what the menu looks like being opened. The unfolded inside of the menu is divided into three sections. The first section on the left displays appetizers, salads, soups, and fruits. The second section in the middle displays a create your own sampler platter, and specialties of Rosita's. The third section on the right displays a create a combo, Mexican favorites, and Rosita's platters. The unfolded outside of the menu is divided into three sections. The first section on the left displays a la carte menu items, sandwiches, and drinks. The second section in the middle displays luncheon specials, Rosita's cantina, and desserts. The third section on the right is the front cover of the menu. Menu items range from quesadilla, to taco salad, to chile relleno platter, to chorizo con huevos, to sarsaparilla, to giant golden margaritas, and flan.
Subjects: Single Sheet, Luncheon Menu, Dinner Menu, Tri-fold, Multi-lingual Menu, A La Carte Menu
Local Identifier: Menu-826

Title: Chili's Grill and Bar Menu
Description: Single sheet lunch and dinner menu for Chili's Grill and Bar is screen printed on beige paper with multi-colored ink. The front cover of the menu displays a large graphic of a black barbecue grill with a red and green chili pepper on the top. The name "Chili's" is printed on the handle of the grill with "Grill & Bar" printed beneath. The first view of the unfolded menu displays how the menu appears as it is being opened. The view shows the top flap of the unfolded inside of the menu and the bottom flap of the unfolded back side of the menu. The unfolded inside of the menu is divided into three sections. The top section displays soup, chili and salad selections and features graphics of a burning match and a salad bowl. The center section displays burgers, quesadillas and fajitas with corresponding graphics. The bottom sections shows Chili's classic dishes, Chili's grill items and sandwiches. A graphic of a chili pepper skewered on a fork is evident. The unfolded back side of the menu displays three sections. The section on the top shows an upside down view of the front cover. The center section shows a view of the back cover. The section on the bottom shows an upside down view of the "guiltless grill" low fat menu items and beverages printed above a graphic of a flaming barbecue grill. The back cover of the menu displays a view of the back side of a black barbecue grill with a green and red chili pepper on the top. Menu items range from crispy chicken salad, to ground peppercorn burger, to Cajun fajitas, to chicken taco, to tuna steak sandwich and guiltless veggie skewers.
Subjects: Single Sheet, Tri-fold, Luncheon Menu, Dinner Menu
Local Identifier: Menu-440

Title: Alexi's To Go Luncheon and Dinner Menu
Description: Single sheet, tri-fold, lunch, and dinner to go menu for Alexi's. The menu is printed on gray paper in black font. The front cover of the menu displays The title, "To Go Menu" above the name of the restaurant. the name of the restaurant is printed in large, elegant font. Below this is the address of the restaurant. The middle of the page features paragraphs explaining what guests can expect from this restaurant. The bottom of the page lists hours for lunch and dinner. the inside flap of the menu displays the first section of the unfolded inside of the menu on the left and the first section of the unfolded back side of the menu on the right. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left is the lunch menu. It lists salads, pita sandwiches, and parmigiana. The second section in the middle is a continued list of lunch menu items and features pastas and entrees. A small text box in the middle of the page provides information about items served with entrees. The third section on the right is the dinner menu. It features appetizers, salads, and pastas. the unfolded back side of the menu is divided into three sections. The first section on the left displays a continued list of dinner menu items. It features a small text box that provides information about items served with entrees. Below this is a list of dinner entrees. The second section in the middle is titled, "Cafe." It displays a list of coffees. The middle of the page instructs guests to request a dessert menu and thanks them for coming. The third section on the right is the front cover of the menu. Menu items range from shrimp, to filet mignon, to steak, to chicken, to linguini, and calamari.
Subjects: Single Sheet, Tri-fold, Luncheon Menu, Dinner Menu
Local Identifier: Menu-333

Title: Garcia's Luncheon and Dinner Menu
Description: Single sheet. tri-fold, multi-lingual, lunch and dinner menu for Garcia's. Menu is printed on golden rod paper in brown font. The front cover of the menu is surrounded by a thick border made of many small graphics. The top center of the page displays a colorful graphic photo of fajitas. Red and yellow stickers list the prices for the entree. Above this photo is a brown text box with white font describing the entree displayed in the photo. The middle of the page text welcoming guests to the restaurant and the name of the restaurant in large, brown font. The bottom of the page displays hand written notes in blue ink. The inside flaps of the menu is divided into two sections. The first section on the left displays the first section of the unfolded inside of the menu. The second section on the right displays the first section of the unfolded back side of the menu. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. All three sections are surrounded by a thick border made up of many small graphics. The first section on the left displays appetizers, soups, salads, and American entrees. The second section in the middle displays chimichangas, combination platters, and beverages. The third section on the right displays house specialties, a la carte items, and desserts. The unfolded back side of the menu is divided into three sections. Each section is surrounded by a thick border made up of many small graphics. The first section on the left displays a welcome title to guests followed by two short narrative paragraphs that describing the quality of the food at the top of the page. The paragraphs are signed by the restaurant owners. The middle of the page displays the names of popular dishes and a short definition of each one. The bottom of the page provides information about chips and salsa, large groups, dairy products. The second section in the middle is the back cover of the menu. The third section on the right is the front cover of the menu. The back cover of the menu displays a thick border made up of many small graphics. The top of the page is titled, "Lunch." Below this the men lists lunch menu items. The page lists salads and favorite entrees. Menu items range from enchiladas, to tacos, to tamales, to tostadas, to taco salad, to burgers, and deep-fried Mexican ice cream.
Subjects: Single Sheet, Tri-fold, Dinner Menu, Multi-lingual Menu, Luncheon Menu
Local Identifier: Menu-467

Title: Gigi Dinner Menu
Description: Single sheet, tri-fold dinner menu for Gigi is printed on cream colored paper in black font. The front cover of the menu has the name of the restaurant printed in the bottom left corner. The inside flap of the menu shows the third section of the unfolded outside of the menu, part of the middle section and third section of the unfolded inside of the menu. The unfolded inside of the menu is divided into three sections. The first section on the left is blank. The middle section is separated into les hors d'oeuvres chauds et froids, potages, salads, and poissons. The third section on the right is separated into les entrees et specialites, les legumes, pommes de ferre, and les entremets. The unfolded outside is the view of the menu completely open. The back cover has the logo and name of the hotel the restaurant is located at on the bottom left corner. Menu items range from turtle amontillado, to lobster thermidor, to coq au vin rouge, to pheasant a la russe, and cherries jubilees.
Subjects: Single Sheet, Tri-fold, Dinner Menu, Hotel Menu, Multi-lingual Menu
Local Identifier: Menu-426

Title: Green Mill Restaurant and Bar Menu
Description: Single sheet, tri-fold menu for Green Mill Restaurant and Bar is printed on green paper with a white overlay where the menu items are listed in green and black font. The front cover of the menu has the logo and name of the restaurant printed at the top of the page. The center of the front cover has a photograph of an individual holding a plate of food. The unfolded inside of the menu is divided into three sections. The first section on the left side features award-winning wings, appetizers, and burgers. The second section in the middle features pizzas and calzones. The third section on the right side features pasta, steaks, fish, fowl, and soups. In the bottom corner of the first section is a tiny heart shaped graphic with "lighter item" printed next to it. The unfolded outside of the menu is divided into three sections. The first section on the left features sandwiches and salads. The second section in the middle features quick lunch specials, pizza by the slice, soup lunch specials and desserts. On the bottom is the restaurant logo. The third section on the right is the front cover of the menu. Menu items range from Alamo nachos, to the big meaty pizza, to lasagna, to Cajun catfish, to chicken Caesar wrap, to tostada salad, and ancho diablo cake.
Subjects: Single Sheet, Tri-fold, Dinner Menu, Luncheon Menu
Local Identifier: Menu-925

Title: Fuji Japanese Restaurant Luncheon and Dinner Menu
Description: Single sheet, tri-fold, lunch, catering, take-out, and dinner menu for Fuji Japanese Restaurant. The menu is printed on white paper in black font. The front cover of the menu displays the title of the restaurant in elegant font at top of the menu. The bottom of the page displays information about location, address, phone and fax numbers, and hours. The inside flap of the menu displays the first section of the unfolded inside of the menu and the first section of the unfolded back side of the menu. This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left displays appetizers, sushi, and sashimi. The second section in the middle displays sushi entrees, hand rolls, beverages, and desserts. The third section on the right displays specialty rolls, dinner box combinations, and hot pots. The unfolded back side of the menu is divided into three sections. The first section on the left displays main course entrees, noodle and rice bowls, soups, and salads. The second section in the middle displays the lunch menu, lunch specials, and noodles lunches. The third section on the right is the front cover of the menu. The menu items range from squid, to sushi, to shrimp, to crab, to ice cream.
Subjects: Single Sheet, Tri-fold, Dinner Menu, Luncheon Menu
Local Identifier: Menu-731

Title: Cyrano Dinner Menu
Description: Single sheet, tri-fold, lunch and dinner menu for Cyrano. Menu is printed on beige paper in dark brown font. The front cover of the menu features a large brown graphic and the name of the restaurant in large elegant font in the middle of the page. The bottom of the page displays the address and phone number of the restaurant. The inside flap of the menu displays the first section of the unfolded inside of the menu on the left side and the first section of the unfolded back side of the menu on the right side. This view shows the menu looks as it is being opened. The unfolded inside of the menu is the Dinner menu. It is divided into three sections. Each section is surrounded by an elegant line border. Each corner of each section features an elegant line graphic. The first section on the left displays appetizers, soups, salads, sea food, sandwiches, and desserts. Below the appetizers is a text box featuring special menu items. The second section in the middle displays specialities of the day, specialities of the house, broiler items, and beverages. The bottom of the list of house specials are two text boxes each featuring a special menu item. The third section on the right displays "Supper" items. The page displays omelettes, sandwiches, crepes, cheeses, and coffees. The unfolded back side of the menu is the luncheon menu and is divided into three sections. The first two sections are surrounded by a brown graphic line border with small brown graphics in all four corners. The first section on the left displays soups, specialties of the day, specialties of the house, omelettes, and salads. The second section in the middle displays low calorie items, hot sandwiches, sandwiches, desserts, beverages and wines. There is a brown text box in the middle of the first and second sections displaying wines by the bottle. The third section on the right is the front cover of the menu. Menu items range from trout, to soup du Jour, to London Broil Sandwich, to veal, to chicken , to steak, to filet mignon, to lamb, and ice cream.
Subjects: Single Sheet, Tri-fold, Luncheon Menu, Dinner Menu
Local Identifier: Menu-306

Title: Dino's Montcalm Dinner Menu
Description: Single sheet, tri-fold, dinner menu for Dino's Montcalm. Menu is printed on white paper in red and black fonts. The front cover of the menu displays a message to guests about gift certificates in the upper left corner of the page. There is a thick red line that goes form the upper right corner of the page to the lower left corner of the cover. The restaurant logo and motto are displays in a large graphic in the center of the page. The bottom right corner displays the name and location of the restaurant in large font. The bottom right corner also displays the names and locations of the sister restaurants. The inside flap of the menu displays the first section of the unfolded inside of the menu and part of the second section of the unfolded inside of the menu. The third part is a solid red flap with a white text box at the top of the page. It displays a graphic border and reads, "dino Recommends." This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left displays several red graphics across the page. There is a red text box at the top of the page. It displays a graphic border and the title, "Appetizers." Appetizers are listed inside of the text box. Below this the menu lists soups, a black graphic text box the displays salads, veal is listed below this. The bottom of the page displays a red text box at the top of the page. It displays a graphic border and the title, "From Our Broiler." Meat items are listed inside of the text box. Below this are chicken or fowl entrees. The center of the page, between the first and second sections displays red graphics and lists wines, beers, and extra dressing charges. The second section on the right displays specialties, fish entrees, and spaghetti entrees. The menu displays the spaghetti and specialties in red, graphic bordered text boxes and small red graphics. The bottom of the page provides information about items served with the pasta and personal checks. The third section on the far right is white and blank. The unfolded back side of the menu is divided into three sections. The first section on the left is the red inside flap of the menu. The second section is the back cover of the menu. The third section on the right is the front cover of the menu. The back cover of the menu displays a medium sized black graphic in the center of the page. Below this is the quote "One The Rocks" and the name of the glasses drinks are served in as well as purchasing information for the glasses. Menu items range from shrimp, to veal, to chicken, to steak, to trout, to lobster, to red wine, and Greek salad.
Subjects: Single Sheet, Tri-fold, Dinner Menu
Local Identifier: Menu-464

Title: Holiday Inn Hotel Room Service, Breakfast, Luncheon, and Dinner Menu
Description: Single Sheet, Tri-fold, Breakfast, Lunch, and Dinner Hotel Room Service Menu for the Holiday Inn. The menu is printed on white paper in green font. The front cover of the menu is surrounded by a light green graphic line border. There is a thick dark green vertical stripe down the right side of the page that reads, "Room Service." The center of the page displays the text, "Welcome to the" followed by the the hotel name and logo. The inside flap of the menu displays the first section from the unfolded inside of the menu and the first section from the unfolded back side of the menu. This view shows what the menu looks like as it is being opened. The unfolded inside of the menu is dived into three sections. Each section is surrounded by a light green graphic line border with a medium sized green graphic in the center of each section. The first section on the left is the breakfast section. It features appetizers, egg dishes, side dishes, and beverages. The second section in the middle is the lunch section. It features burgers, salads, sides, and desserts. The third section on the right is the dinner section. It features appetizers, entree specialties, salads, desserts, and beverages. The unfolded back side of the menu is divided into three sections. The first section is surrounded by a light green graphic line border. The entire section is dark green with the text, "Room Service" printed in white font on the right side of the page. The second section in the middle is entitled, "Guest Directory." It provides hotel guests with information about check-out time, hotel services, and restaurant information. The bottom of the page displays the hotel name and logo. The third section on the right is the front cover of he menu. Menu items range from orange juice, to french toast, to house salad, to club sandwich, to prime rib, to chicken, and cheesecake.
Subjects: Single Sheet, Tri-fold, Hotel Menu, Breakfast Menu, Luncheon Menu, Dinner Menu
Local Identifier: Menu-270

Title: Heapes Brick Oven Restaurant Luncheon and Dinner Menu
Description: Single sheet, tri-fold lunch and dinner menu for the Brick Oven Restaurant is screen printed on white paper with multi colored inks. The front cover of the menu has a yellow ochre rectangle centered on a red and white checkerboard field. "Heapes Brick Oven Restaurant" is printed within the yellow area and includes a graphic of a brick pizza oven. The first unfolded section of the menu displays the food choices. "Try our Take-out & Delivery service!" is printed at the top of the menu. Menu categories include hearth-baked pizza, sandwiches, spaghetti & lasagna, salads, bread, cookies and beverages. Food options range from Pizza Romano, to Brick Oven deluxe combination pizza, to cannonball sandwich, to half & half spaghetti & lasagna, and brick oven sized raisin filled cookies. The bottom of the menu show a colorful graphic of pizzas, beverages and other items served at the restaurant. A text box on the page displays a phone number with days and hours of operation. The second unfolded view of the menu is a view of the entire menu in the unfolded position.
Subjects: Single Sheet, Tri-fold, Luncheon Menu, Dinner Menu
Local Identifier: Menu-735

Title: Hassil's Middle Eastern Food Menu
Description: Lunch and Dinner tri-fold menu is printed on rose pink paper in red, elegant font. Front cover of menu Features the restaurant name and logo in red font and the logo graphic in green on the top center. The middle of the menu cover features a quote in red font. the bottom of the front cover displays the address in Arizona and telephone number. The back side of the menu, unfolded inside, displays menu items, pries ,and descriptions. menu items include appetizers, sandwiches, entree plates, desserts, and beverages. Menu items range from Greek salad, to gyros, to Kibbi, and chicken kabobs.
Subjects: Dinner Menu, Luncheon Menu, Single Sheet, Tri-fold
Local Identifier: Menu-060

Title: Hicky's Southern Barbecue Dinner Menu
Description: Single sheet, tri-fold dinner menu for Hicky's Southern Barbecue is printed on cream colored paper with black ink. The unfolded outside of the menu is divided into three sections. The section on the left side contains the beverage selections including soft drinks, coffee and malts. The center section contains the dessert selections which range from banana cream pie, to sweet potato pie, and tiramisu. The section on the right side displays the cover of the menu with the name of the restaurant printed in a bold font above a graphic print of a tractor. The unfolded inside of the menu is divided into three sections. The section on the left side displays soups and appetizers with choices ranging from spicy cheese cauliflower soup to artichoke dip and pickled pigs feet. The center section displays salads and side dishes which range from three bean salad to red potato rounds and grits with butter and jam. The section on the right side displays the entree selections which range from sliced barbecue beef to roasted chicken and cat fish.
Subjects: Tri-fold, Single Sheet, Dinner Menu
Local Identifier: Menu-655

Title: Memphis Smoke Swine Dining Smokin' Blues and BBQ Dinner Menu
Description: Single Sheet, Tri-Fold, Dinner Menu for Memphis Smoke Swine Dining Smokin' Blues and BBQ. The front cover of the menu features the restaurant name and logo in the top center of the page surrounded by small black graphics. The bottom of the menu features a medium size graphic above the restaurant address and phone number. The inside of the menu features a graphic line border around each section and black graphics spaced around menu items. The inside flap shows the first section of the unfolded inside of the menu on the left and the inside flap on the right side. The inside flap features house drinks, beers, and a wine list. The unfolded inside menu is divided into three sections. the first section on the left displays appetizers, salads, and a kids menu. The second section in the middle, Displays a brief history of the restaurant at the top, followed by dinner entrees and a list of side items. The third section on the right side displays sandwiches, desserts, and beverages. The unfolded back side of the menu is divided into three sections. The first section on the left shows the inside menu flap of the drinks menu again. the second, middle section is the back side of the menu. It displays black graphics on the top and bottom of the menu. the center of he page displays the name and logo of the restaurant. Below this is the phrase, "Calendar of Upcoming bands." The bottom of the page displays the city and state of the restaurant. Small black graphics also surround the black line border of the page. The third section on the right is the cover of the menu shown again. Menu items range from pulled pork, to Greek salad, to Catfish, and pork ribs.
Subjects: Single Sheet, Tri-fold, Dinner Menu
Local Identifier: Menu-122

Title: Internationales Restaurant Kuche Der Welt
Description: Tri-fold, multi-lingual, dinner menu, is printed on white paper in red and olive green fonts. The front cover of the menu displays the name of the restaurant in German which translates to "Cuisine of the World." The menu indicates the restaurant is located in Frankfurt, Germany. The top of the displays four large graphic photos of food dishes. The photos are surrounded by small country flags from all over the world. The center of the photos display a large graphic of a logo. The bottom of the page displays the restaurant name and location. The unfolded inside flap of the menu displays the first section on the unfolded inside of the menu on the left and the first section of the unfolded back side of the menu on the right. The unfolded inside of the menu is dived into three sections. The first section of the left displays the drinks list. Drinks and wines are listed in red font. The second section in the middle displays olive green font and does not display menu items. It is left blank as it is where the menu inserts are placed. The third section on the right displays dishes made with beer and are recipes from the cooking competition of the German Chefs Association. The unfolded inside of the menu is dived into three sections. The first section of the left displays A continued list of entrees from the competition made with beer in red font. The second section in the middle displays the name of the restaurant in the top center of the page. Below this is a list of spirits and non-alcoholic drinks in red font. The bottom of the page displays the restaurant logo and a list of participating and represented countries. The third section on the right is the front cover of the menu. The back cover of the menu lists ads at the bottom of the page in olive green. The first menu insert displays the name of the restaurant in the top center of the page. Below this are dishes listed by country in red font. The second menu insert displays the name of the restaurant at the top of the page. Below this are lists of entrees listed by country. Menu items range from halibut, to pork loin, to salmon, to duck, to red and sparkling wines.
Subjects: Tri-fold, Multi-lingual Menu, Dinner Menu
Local Identifier: Menu-450

You are here

Search results

Pages

Pages