Horizon, January 10, 2000, Vol. 1999-2000, Issue 15.
Subjects
elections, Basketball, sports, Jordan Campus, Larry H. Miller Campus, South City Campus, Taylorsville Redwood Campus, health
Local Identifiers
15-0915
Title
60th Anniversary Events at the Larry H. Miller Campus
Description
Images of SLCC's 60th Anniversary Event taken by Institutional Marketing September 2008.
Subjects
Larry H. Miller Campus, automobiles
Local Identifiers
13-0370 - 13-0394
Title
SLCC Student Newspapers 2003-01-14
Description
The Globe, January 14, 2003, Vol. 3, Issue 1.
Subjects
Jordan Campus, International Aerospace / Aviation Education Center, Larry H. Miller Campus, Television studios, Broadcasting, Television programs, Taylorsville Redwood Campus, parking, feature films, Basketball, sports, Lifetime Activities Center (Redwood Campus)
Local Identifiers
15-0964
Title
Culinary Institute
Description
Salt Lake Community College is home to one of the most highly accredited culinary institutes in the country, having repeatedly earned accreditation from the American Culinary Federation Education (ACFEF), the educational arm of the largest professional chef organization in North America.Such an honor places SLCC’s program, officially titled Salt Lake Community College Culinary Institute, among the leading culinary schools in the country, but at a fraction of the average tuition cost at other institutes. “This is one of the highest rated programs in the country for culinary arts, so there are a lot of people from out of state coming here because of the price and the quality,” said Daniel McIntosh, a second year student at the SLCC Culinary Institute. “I did a lot of research before I chose this college. It was hard for me to move away from my family, but it’s worth it in the long run.” Located at the SLCC Miller Campus, the SLCC Culinary Institute teaches more than food preparation. As an ACFEF accredited institution, the institute also teaches subjects such as risk management, human resource management, purchasing, food safety, and nutrition.
Subjects
culinary equipment, Vocational education, risk management, management, purchasing, Nutrition, Students, Cooks, Cookery, culinary tools for handling food or culinary equipment, Larry H. Miller Campus, Salt Lake Community College, food, Food industry
Local Identifiers
17-0477
Title
Culinary Arts Building Architectural Design
Description
Images of the Architectural Designs for the Culinary Arts Building at the Larry H. Miller Campus.
Subjects
Architectural drawings, Design, Larry H. Miller Campus
Local Identifiers
13-2905 - 13-2908
Title
Composites Technician Program Photographs
Description
Photographs of the Composites Technician Program at the Larry H. Miller Campus including photographs of students working with machines and materials.
Subjects
Larry H. Miller Campus, Salt Lake Community College, photographs
Local Identifiers
13-2872 - 13-2900
Title
Larry H. Miller Campus 2004
Description
Images of the different SLCC campus buildings at the Larry H. Miller Campus.
Subjects
Buildings, Larry H. Miller Campus
Local Identifiers
13-2065 - 13-2124
Title
SLCC Student Newspapers 2014-10-08
Description
The Globe, October 8, 2014, Fall '14 Issue 9
Subjects
Deneece Huftalin (President 2014- ), Larry H. Miller Campus
Local Identifiers
15-0019
Title
Larry H. Miller Campus 2005 Images
Description
Images of the Larry H. Miller Campus construction and building designs for the Public Safety Training Center and Miller Culinary Arts Center.
Subjects
Buildings, Construction, Design, Larry H. Miller Campus
Local Identifiers
13-3467 - 13-3485
Title
SLCC Student Newspapers 2021-03-17
Description
The Globe, March 17, 2021, Online Edition
Subjects
police, Law enforcement training, Larry H. Miller Campus, Salt Lake Community College Student Association, elections, Students, Student government, Salt Lake Community College
Local Identifiers
21-0629
Title
SLCC Student Newspapers 2021-04-05
Description
The Globe, April 5, 2021, Online Edition
Subjects
law, Law & legal affairs, Sex, Sex education, sexuality, Temperance, Birth control, contraception, Salt Lake Community College, LGBTQ+, pantries, food, Community service, Jordan Campus, South City Campus, Taylorsville Redwood Campus, Larry H. Miller Campus, COVID-19, masks, masking, Hygiene, Students
