Chef From Program Supervising Sous Chefs, View 1
Salt Lake Community College
1990; 1991; 1992; 1993; 1994; 1995; 1996; 1997; 1998; 1999; 2000
supervisingsupervisorsCulinary Arts ProgramVocational educationCooks
Leslie Seiferlei, chef in charge, delegates and supervises sous chefs. Digitization completed with funds from a 2017 USHRAB (Utah State Historical Records Advisory Board) Grant that was awarded to Salt Lake Community College, Library Services.
Digitized by: University of Utah
digitized other analog
Original version: SLCC Physical Archives; Archival digital version: SLCC Digital Archives. CREATIVE COMMONS Attribution-NonCommercial 4.0 International Public License.
TIFF image scanned at 800 dpi from the original using an Epson Expression 10000 XL scanner.
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