Cycle Menus Example

In collections

Details

Title: Cycle Menus Example
Created Date: 1972
Subject: Example
Luncheon Menu
Dinner Menu
Description: Multiple pages of an example menu printed on beige paper in black font. Each page has two hole punches at the top of the page. Each page displays menu items and prices. Menu items include appetizers, soups, salads, entrees, and desserts. Menu items range from merry widow prawns cocktail, to tossed green salad, to roast prime rib, to pan fried rainbow trout, and coconut custard pie.
Publisher: Digitized by: Salt Lake Community College
Type of Resource: text
Digital Origins: digitized other analog
Language: eng
Rights Management: http://rightsstatements.org/vocab/InC/1.0/
Source: Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
Conversion Specifications: TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.
Local Identifier: Menu-960