Paolo's Luncheon Menu
Single sheet, bi-fold luncheon menu for Paolo's. The menu is printed on cream paper in red font with a red bird graphic. The unfolded inside of the menu is divided into two sections. The left section is divided into appetizers and pasta. Menu items and prices are listed below each category. The right section is divided into special salads, and entrees. Menu items and prices are listed below each category. Paolo's catering and gift certificates are available. The back cover of the menu is blank. Menu items range from calamari, to manicotti, empress salad, and veal parmagiana.
Digitized by: Salt Lake Community College
digitized other analog
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.