Artu' Rosticceria & Trattoria Dinner Menu

1981

Dinner Menu
Multi-lingual Menu
Single Sheet

Bi-fold, multi-lingual, dinner menu for Artu' Rosticceria & Trattoria. Menu is printed on yellow paper in black font and black, hand written ink. The front cover of the menu does not display any graphics. The name of the restaurant is printed at the bottom of the page in large font. Below this is the restaurant address and phone number. The restaurant is located in Boston, Massachusetts. The unfolded inside of the menu is divided into two sections. Both sections are hand written in black ink. The first section on the left displays appetizers and soups. The second section on the right displays salads and pastas. The back cover of the menu is hand written in black ink. It displays sandwiches and Favorite/ Special menu items. Menu items range from primavera, to lamb, to lasagna, to manicotti, and Zuppa del Giorno.

Digitized by: Salt Lake Community College

text

menu

application/pdf

digitized other analog

eng

http://rightsstatements.org/vocab/InC/1.0/

Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.

TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.