Imom Bayeldi Recipe on Stanley's
Recipe for Imom Bayeldi is printed on a single-sheet of off-white paper in black ink. The top left corner contains a graphic that says "Stanley's" and has an S in a circle with the address and phone number for Stanley's printed below. The recipe for baked stuffed eggplant was typed on a typewriter. Ingredients include eggplant, green pepper, onions, parsley, tomato, olive oil, sweet basil, and garlic. Directions for how to prepare and cook the eggplant are printed below the ingredients list.
Digitized by: Salt Lake Community College
digitized other analog
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.