Menu-845
Hotel Utah Crossroads Restaurant Menu
1984
Bi-foldHotel MenuSpecials MenuDinner Menu
Single sheet, bi-fold dinner menu printed on light beige paper with brown ink. The cover of the menu sports a simple round logo graphic of the Hotel Utah beside the name Crossroads Restaurant located on the bottom one-fourth of the page. The unfolded inside of the menu contains the menu food choices. Appetizers, soups, salads and beverages are listed to the left of the fold. The right side displays the daily specials and entree meals. Food choices range from Swiss steak, to Hotel Utah lamb stew, to roast prime ribs of beef au jus, to flame broiled half chicken, and grilled filet of sole.
Digitized by: Salt Lake Community College
text
menu
application/pdf
digitized other analog
eng
http://rightsstatements.org/vocab/InC/1.0/
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.