Dino's Montcalm Dinner Menu
Single sheet, tri-fold, dinner menu for Dino's Montcalm. Menu is printed on white paper in red and black fonts. The front cover of the menu displays a message to guests about gift certificates in the upper left corner of the page. There is a thick red line that goes form the upper right corner of the page to the lower left corner of the cover. The restaurant logo and motto are displays in a large graphic in the center of the page. The bottom right corner displays the name and location of the restaurant in large font. The bottom right corner also displays the names and locations of the sister restaurants. The inside flap of the menu displays the first section of the unfolded inside of the menu and part of the second section of the unfolded inside of the menu. The third part is a solid red flap with a white text box at the top of the page. It displays a graphic border and reads, "dino Recommends." This view shows how the menu looks as it is being opened. The unfolded inside of the menu is divided into three sections. The first section on the left displays several red graphics across the page. There is a red text box at the top of the page. It displays a graphic border and the title, "Appetizers." Appetizers are listed inside of the text box. Below this the menu lists soups, a black graphic text box the displays salads, veal is listed below this. The bottom of the page displays a red text box at the top of the page. It displays a graphic border and the title, "From Our Broiler." Meat items are listed inside of the text box. Below this are chicken or fowl entrees. The center of the page, between the first and second sections displays red graphics and lists wines, beers, and extra dressing charges. The second section on the right displays specialties, fish entrees, and spaghetti entrees. The menu displays the spaghetti and specialties in red, graphic bordered text boxes and small red graphics. The bottom of the page provides information about items served with the pasta and personal checks. The third section on the far right is white and blank. The unfolded back side of the menu is divided into three sections. The first section on the left is the red inside flap of the menu. The second section is the back cover of the menu. The third section on the right is the front cover of the menu. The back cover of the menu displays a medium sized black graphic in the center of the page. Below this is the quote "One The Rocks" and the name of the glasses drinks are served in as well as purchasing information for the glasses. Menu items range from shrimp, to veal, to chicken, to steak, to trout, to lobster, to red wine, and Greek salad.
Digitized by: Salt Lake Community College
digitized other analog
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.