Dinner Menu Example
Single sheet, bi-fold, dinner menu example. Menu is printed on beige paper in black font. The menu displays double graphics lines separating each section of menu items. The front cover of the menu displays appetizers and soups. The unfolded inside of the menu displays salads, club favorites, and entree specials. The back over of the menu displays side items and beverages. The bottom of the page provides information about smoking, credit cards, sales tax, and gratuity. Menu items range from shrimp cocktail, to oysters, to French onion soup, to steak, to lamb, duck, to scallops, and chicken.
Digitized by: Salt Lake Community College
digitized other analog
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.