North Beach Luncheon for the American Culinary Federation National Convention

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Local Identifier: Menu-661
Title: North Beach Luncheon for the American Culinary Federation National Convention
Created Date: 1994-08-01
Subject(s): Bi-fold
Luncheon Menu
Hotel Menu
Description: Single sheet luncheon menu sponsored by Nabisco Foods Group is printed on lavender paper with maroon ink. The front cover of the menu presents a graphic of seagulls flying above wharf-side buildings. The name of the luncheon, the date, and the sponsor are printed above the graphic, with the name of the convention and location printed below. The unfolded inside of the menu is divided into two sections. The section on the left side displays the logo of the American Culinary Federation. The section on the right side presents the set menu. Food options include romaine and treviso salad, North Beach chicken breast, and summer berry and daqouise Napoleon. The back cover of the menu displays the logo of Nabisco Foods, the sponsor of the luncheon.
Publisher: Digitized by: Salt Lake Community College
Type of Resource: text
Genre: menu
Format: application/pdf
Digital Origins: digitized other analog
Language: eng
Rights Management: http://rightsstatements.org/vocab/InC/1.0/
Source: Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
Conversion specs: TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.