1986

Dessert Menu

Single sided, single sheet dessert menu printed on white paper in fancy red and plain black fonts. "Alta Club" and the logo are printed at the top of the menu. The menu includes items ranging from tiramisu, to strawberry angel cake, to double chocolate cookie sandwich, to apple brown betty, to strawberries and raspberries with cream, to tapioca pudding, and rice pudding. Different varieties of ice cream are served when requested.

Digitized by: Salt Lake Community College

text

digitized other analog

eng

http://rightsstatements.org/vocab/InC/1.0/

Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.

TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.

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