Roadkill Cafe Menu
Luncheon MenuDinner MenuThemed Menu
Single sheet, double-sided menu printed on white paper in black ink. The left side of the cover shows a graphic of a mustachioed man wearing a tuxedo and a chef hat carrying a tray of food standing behind a race car. "Meet our chef 'Wheels' Pierre" is printed above. The right side features a graphic of a junk yard with "Menu" printed above and "Roadkill Cafe" printed beneath. The menu makes the claim "You kill it...we grill it!" at the bottom of the menu. The back side of the menu displays the food choices which range from center line bovine, to the chicken that didn't cross the road, to flat cat, to chunk of skunk, to shake 'n bake snake, to rigor mortise tortoise, to cocker cutlets, to poodles 'n noodles, to German shepherd pie, to smear of deer and awesome possum. Bag 'n gag is a daily take out lunch special and is described as "Anything dead...in bread."
Digitized by: Salt Lake Community College
digitized other analog
Chef Menus Collection Developed for the Culinary Arts Program at Salt Lake Community College. IN COPYRIGHT.
TIFF image scanned at 600 dpi from the original using an Epson Expression 10000 XL scanner. Converted to PDF using Photoshop.